Dolly Parton’s 5-Ingredient Chicken Casserole
This simple, creamy, comforting casserole is one of Dolly Parton’s most beloved recipes.
With just five basic ingredients, this dish delivers the perfect weeknight dinner — warm, rich,
and always a crowd-pleaser.
Ingredients
- 3 cups cooked and shredded chicken
- 1 (10.5 oz) can cream of chicken soup
- 1 cup sour cream
- 1 1/2 cups cheddar cheese, grated
- 1 sleeve butter crackers (such as Ritz), crushed
Instructions
- Preheat oven to 350°F (175°C) and grease a 9-inch square baking dish with nonstick spray.
- In a large bowl, stir together the shredded chicken, cream of chicken soup, and sour cream.
- Spread half of the chicken mixture into the prepared baking dish, then sprinkle half of the cheese over it.
- Add the remaining chicken mixture on top, sprinkle with the remaining cheese, and finish with the crushed crackers.
- Bake for about 30 minutes, or until the top is golden brown and the casserole is hot and bubbly.
- Let rest 5 minutes before serving. Enjoy!
Serving Suggestions
Serve warm with a side salad, green beans, mashed potatoes, or buttery biscuits.